We extend a heartfelt invitation to all our esteemed brethren and honored guests to join us in a celebration of tradition, fraternity, and the celestial significance of the Winter Solstice. This upcoming event promises to be a unique and meaningful occasion that combines the rich tapestry of Masonic customs with the cosmic rhythm of the changing seasons.

We welcome the District Deputy Grand Master of Frontenac District, R.W. Bro. David Wright on the occasion of his official visit.

We will be holding our election of officers for the upcoming masonic year.

Lastly, we will be conducting Mr. Ryan Dinsmore through the ceremony of his initiation to masonry.

Following the close of our lodge business, we will retire to the Prince Arthur Banquet Hall to continue the events of the evening. The guest speaker at our Agape will be R.W. Bro. David Wright, DDGM of Frontenac District.

The menu for the Agape is as follows:

Course One

French Onion Soup

Beef Broth, Caramelized Onion Consommé

White Wine, Roasted Sweet Onions

Stuffed Pasta, Gruyere, Brie

Course Two

Chicken Roulade

Chicken, Prosciutto, Brie, Rosemary

Fondant Fingerling Potatoes, Parsnip Potato Puree

Roasted Hasselback Squash

Porcini Mushroom Cream Sauce

Course Three

Black Forest Cake

Chocolate Sponge, Cherries, Ganache

Kirsche, Chantilly

Please RSVP to secretary@templumfidelis.com by November 27, 2023

$105 for the agape meal can be sent by e-transfer to accounts@templumfidelis.com.

Please RSVP to secretary@templumfidelis.com by November 27, 2023

$105 for the agape meal can be sent by e-transfer to accounts@templumfidelis.com.